JAMIELYN BRYDALSI (mixologist) grew up with a passion for the art of food. After studying hospitality at Paul Smith college, she fell in love with the art of crafting specialty cocktails while trav...показать большеJAMIELYN BRYDALSI (mixologist) grew up with a passion for the art of food. After studying hospitality at Paul Smith college, she fell in love with the art of crafting specialty cocktails while travelling the world and has won international awards for her creations. She met Sharon while she was bartending in Lake Placid, New York.показать меньше