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Christopher Hirsheimer
Christopher Hirsheimer served as food and design editor for Metropolitan Home magazine, and was one of the founders of Saveur magazine, where she was executive editor. She is a wri...показать большеChristopher Hirsheimer served as food and design editor for Metropolitan Home magazine, and was one of the founders of Saveur magazine, where she was executive editor. She is a writer and a photographer.показать меньше
Книги автора Christopher Hirsheimer
The Country Cooking of Ireland Canal House Cooking Volumes 1–3: Summer, Fall & Holiday, and Winter & Spring Рейтинг: 0 из 5 звезд0 оценокBuon Appetito: A Taste of Italy Рейтинг: 3 из 5 звезд3/5The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales Рейтинг: 4 из 5 звезд4/5Canal House Cooking Volumes 1–3: Summer, Fall & Holiday, and Winter & Spring Рейтинг: 0 из 5 звезд0 оценокBuon Appetito: A Taste of Italy Рейтинг: 4 из 5 звезд4/5Canal House Cooking Volume N° 7: La Dolce Vita Рейтинг: 4 из 5 звезд4/5Canal House Cooking Volume N° 2: Fall & Holiday Рейтинг: 0 из 5 звезд0 оценокCanal House Cooking Volume N° 4: Farm Markets & Gardens Рейтинг: 3 из 5 звезд3/5Canal House Cooking Volume N° 4: Farm Markets & Gardens Рейтинг: 0 из 5 звезд0 оценокCanal House Cooking Volume N° 8: Pronto! Рейтинг: 3 из 5 звезд3/5