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Melissa Hamilton
Melissa Hamilton cofounded the restaurant Hamilton’s Grill Room in Lambertville, New Jersey, where she served as executive chef. She worked at Martha Stewart Living, Cook’s Illustr...показать большеMelissa Hamilton cofounded the restaurant Hamilton’s Grill Room in Lambertville, New Jersey, where she served as executive chef. She worked at Martha Stewart Living, Cook’s Illustrated, and at Saveur as the food editor.показать меньше
Книги автора Melissa Hamilton
Canal House Cooking Volumes 1–3: Summer, Fall & Holiday, and Winter & Spring Buon Appetito: A Taste of Italy Рейтинг: 4 из 5 звезд4/5The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales Рейтинг: 4 из 5 звезд4/5Canal House Cooking Volumes 1–3: Summer, Fall & Holiday, and Winter & Spring Рейтинг: 0 из 5 звезд0 оценокBuon Appetito: A Taste of Italy Рейтинг: 3 из 5 звезд3/5Canal House Cooking Volume N° 7: La Dolce Vita Рейтинг: 4 из 5 звезд4/5Canal House Cooking Volume N° 7: La Dolce Vita Рейтинг: 4 из 5 звезд4/5Canal House Cooking Volumes 4–6: Farm Markets and Gardens, The Good Life, and The Grocery Store Рейтинг: 0 из 5 звезд0 оценокCanal House Cooking Volume N° 2: Fall & Holiday Рейтинг: 4 из 5 звезд4/5Canal House Cooking Volume N° 2: Fall & Holiday Рейтинг: 0 из 5 звезд0 оценокCanal House Cooking Volume N° 8: Pronto! Рейтинг: 3 из 5 звезд3/5