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author
Jas Brechtl
I'm a Bosnian expat living in Northern Indiana since the summer of 1998 following a six-year exile in Germany. I am the owner/blogger of All that's Jas, an international food blog that focuses on s...показать большеI'm a Bosnian expat living in Northern Indiana since the summer of 1998 following a six-year exile in Germany. I am the owner/blogger of All that's Jas, an international food blog that focuses on simplifying recipes from around the world and provides solutions for exciting new food that is quick and easy to prepare.Based on my blog now, you’d never know that as a child I barely ate. Food didn’t interest me in the least and actually disgusted me. And now, I have appeared twice on a local TV show Dinner and a Book as a guest chef. IWith this book, I’m dusting off old recipes and preserving the art of creating dishes that many generations before me have enjoyed. Thus you’ll find these pages filled with nostalgia, smells, and tastes of my childhood. Although displaced from the Balkans my heart is still there, hidden in the fog of mountain peaks and gliding atop the mist of green rivers.показать меньше