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Tricia Cohen
Tricia Cohen grew up surrounded by family, food, and love. She is a hostess, gourmet home cook, and sous chef. She coauthored A Thyme and Place and A Thyme to Discover, two books i...показать большеTricia Cohen grew up surrounded by family, food, and love. She is a hostess, gourmet home cook, and sous chef. She coauthored A Thyme and Place and A Thyme to Discover, two books in a three-part historical cookbook series. She lives in Pittsburgh, Pennsylvania.показать меньше
Книги автора Tricia Cohen
A Thyme and Place: Medieval Feasts and Recipes for the Modern Table The Unofficial Poldark Cookbook: 85 Recipes from Eighteenth-Century Cornwall, from Shepherd's Pie to Cornish Pasties Рейтинг: 0 из 5 звезд0 оценокA Thyme to Discover: Early American Recipes for the Modern Table Рейтинг: 4 из 5 звезд4/5