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Mary Swartz Rose
Mary Swartz Rose (October 31, 1874 – February 1, 1941) was an American laboratory scientist and educator in the fields of nutrition and dietetics. (Wikipedia)Mary Swartz Rose (October 31, 1874 – February 1, 1941) was an American laboratory scientist and educator in the fields of nutrition and dietetics. (Wikipedia)
Книги автора Mary Swartz Rose
Everyday Foods in War Time Everyday Foods in War Time Рейтинг: 4 из 5 звезд4/5Everyday Foods in War Time Рейтинг: 0 из 5 звезд0 оценок